1 Apple, peeled
and sliced thin
1 teaspoon
Butter
Spices (Cinnamon,
Ginger, Nutmeg, Allspice, ground Cumin) or use “Apple Pie Spice”
1 package
Artificial Sweetener
Directions
In
skillet, place Butter on medium flame.
When Butter is melted, add the slices of Apple, sprinkling Spices and Artificial
Sweetener on top. Stir mixture to cover
Apple slices with Spices. Cover skillet
with lid and lower flame to low setting.
Allow to cook for 15 to 20 minutes until Apples are soft. Add a little water for more moisture if
necessary. Serve warm.
Makes 1
serving
Abstinent Measuring
1 recipe = 1
fruit
*contribution from Area
II Cookbook 2004
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